Almost every homemaker has a crock pot in the kitchen, and there will be many questions about whether or not to put them in the oven. This form of cooking would help you with time-saving and when you need to raise the heat steadily.
You can’t place the entire crock pot in the oven; just put the ceramic insert since it’s a heat-retaining design. Right now, it’s time to explore more about the settings, parts, and the process to find out why.
Hurry up, get to know the crock pot, aim of placing it in the oven, and the needed safety factors. Are other slow cooker brands suitable for this cooking method? Come and find out with me now!
What Are The Purposes Of Placing The Crock Pot In The Oven?
When you want some oven heat into your recipes, go ahead! Your food inside the crock pot’s insert will be heated and surrounded by a sealed environment inside the oven.
Compared to traditional stovetop cooking, the oven heat comes from the top and bottom. Therefore, the food is fully cooked. To cook slowly without scorching the surface of the food, cover the top or wrap foods in the crock pot with foil.
All About The Crock Pots
As the Crock-Pot brand grew, the name quickly became viral and became a symbolic name for slow cookers. I will talk about its design, outstanding benefits, and functions to answer whether a crock pot’s good to go to the oven.
In addition, you should not miss the safety rules before placing in the oven the inserts loaded with chicken casserole, pork roast, or your tasty crock pot ideas for fall. But first, what you need to do is understand the operation and the benefits of crock pots. Go ahead!
You will thank me for having these basic tutorials and tips. Cooking with a crock pot is so simple, right?
What Is A Crock Pot?
You can call the crock pot a slow cooker; it means cooking at a low temperature for an extended period. In fact, crock pot has different temperature ranges based on the modes.
And unlike other cooking forms, slow cooking minimizes the impact on nutrients when using intense heat and slow cooking speed.
This pot is excellent for cooking tough meats, chickpeas, lentils, or bean varieties because they produce steam when cooking to retain moisture, tenderize the meat, and keep warm. Plus, it’s also a savior to prepare desserts using a slow cooker!
Crock pots are perfectly healthy as most recipes use broth and natural components. Imagine your menu filled with slow cooking items. How nutritious it is!
Crock Pots: How Hot Could They Get?
If you are not familiar with crock pots, you can easily mistake that the high setting cooks at a higher temperature than the low setting. The truth is both low and high reach the same max temperature range, and it’s just that the high mode is faster than the low mode.
The high setting takes about 3 to 4 hours to reach the maximum range, while the low one spends 7 to 8 hours. When you transfer to a warm setting, the temperature ranges from 165°F to 175°F. When you need high heat to start cooking or complete an extended slow roast, place the crock pot in the oven, so it doesn’t go higher than 400°F.
Can You Put Your Crock Pot In The Oven?
In general, the ceramic crock pot is surrounded by a metal shell containing the heating elements and controls inside the bottom of the pot. You can place the ceramic inserts inside the oven to withstand 400°F heat.
It’s time to break down the way your Crockpot slow cooker operates. However, there is a lot more you need to explore, about which part works and which doesn’t, how hot your slow cooker can retain. Stay focused, and the detailed answers are in reach!
How Does Your Crock Pot Work?
This appliance cooks food by a combination of time and wattage.
When you turn on the button, the heat from the electrical coils will indirectly transfer from the outer shell to the space between the stoneware container and the base wall.
Parts
There are three main parts in your pot, let’s find which area is oven safe. Crockpot designs the stonewares to increase stability, uniformity and keep heat continuously. Remember to leave lids and electric base out, just the stoneware is available in the oven!
Settings
Crockpot slow cooker has three heat settings: warm, low, and high. The temperature range for cooking is 175°F to 215°F. The high and low settings have a peak heat of 215°F, though the low set cycles more regularly on and off that level.
So the high setting will finish cooking faster than the low setting. The crock pot would be between 165 and 175°F in the warm mode. You can pick both high and low settings for large roasts, stews, and soups cooked by crock pots. And with the warm setting, use it to warm food before serving.
Process
Recipes cooked by a slow cooker are similar to stovetop or Dutch oven dishes. The indirect heat heats the crock between 180 and 300°F. The heat transfers as a process of several hours simmering at a low temperature until the food is tender.
The Crock Pot’ Parts That Stays Safe In The Oven
The detachable stoneware insert is microwave and oven safe about 400°F. The heating systems and lids are often made of fusible materials and plastics, making them unsafe for microwave or oven use.
So, use oven-safe substances like aluminum foil instead of lid covers. You should not get the outer part into the oven because the power plug is an unsafe material for high heat.
When stewing for a long time, the crock pot turns so hot that you need to use gloves when moving the pot from the electrical outlet to the oven inside. It is best to switch to warm mode since you change the temperature suddenly in a short time, the ceramic may crack. It’s a lot more, right below you will see!
Safety Guides When Placing A Crock Pot In The Oven
Ovens and microwaves with temperatures below 400°F ideally allow you to place any ceramic insert of Crockpot slow cooker. The lid is not, buddy. Moreover, here are the basic rules that you should not forget. Stay safe, and enjoy the goodies!
- Do not overfill your crock pot.
- Remember to follow the manufacturer’s instructions for safe oven temperatures.
- Check to ensure the oven-safe labeled lid doesn’t break or melt, even if it’s glass.
- Use both hands with gloves or potholes when carrying the pot in or out of the oven.
- To avoid cracking the insert when heating, let the ingredients inside, then heat the pot.
- Minimize the sudden change in the pot insert’s temperature from the oven to the fridge or vice versa.
- Wait for the stoneware, glass insert, or heating coils to cool, or use oven mitts to cover your hands.
When you’re planning to lay this appliance in the oven, you’ll need to look up the instructions for that equipment to check and do it as safely as possible. In the next section, you will better understand the diversity in crock pots of different manufacturers. Hurry up!
Are Other Crock Pots Safe With Oven?
You’ll know more about the temperatures of different slow cooker brands and whether they’re safe to go to the oven. There is one thing in common that I easily recognize in the brands: the lids and heating elements are not safe to lay in the oven.
I hope you can check out this overview review before diving into the heat rate and safety notes!
Other principles, please go into each brand!
KitchenAid
KitchenAid states that you can take the ceramic insert in the oven at no higher than 300°F for one hour. Also, they do not encourage you and do not leave the lid in.
Cuisinart
Cuisinart’s crock pot instructions state that you should not place the pot near hot gas, electric furnaces, or in a hot oven. The pot is not oven safe.
All-Clad
You can have the All-Clad crock pot with aluminum insert to preheat food before slow cooking, safe on the burner for both electric and gas. However, the insert doesn’t go well in the oven. Never use it in an induction hob.
Hamilton Beach
If you have a Hamilton Beach crock pot in your kitchen, be careful because it’s oven-safe, but there’s no maximum temperature limit. Also, like most crock pots, you must leave the lid outside and shouldn’t place the empty pot in the oven.
Calphalon
Calphalon says their pot is safe but doesn’t specifically update the temperature. Better yet, contact them to learn more about safety guidelines or use a roasting pan for cooking in the oven.
Benefits Of Having A Crock Pot
Using a slow cooker is one of the most effective ways to save time. You need to get the prepared ingredients in the pot, turn on the ignition switch, and as soon as you get home, there is a warm welcome dish.
It’s a lot more. Let’s check the most outstanding advantages when preparing meals with your crock pots!
- All-In-One: Clean-up and prepare a breeze, just bring all the ingredients in the pot.
- Saving Energy: Most crock pots have an automatic shutdown, use the medium to low electricity.
- Big Size: It’s effortless to cook one dish in bulk, freeze it and enjoy it later.
- Essential Ingredients: Cooking with a crock pot requires simple ingredients such as large chunks of meat, vegetables, or.
- Pure Flavor: The pot’s temperature and humidity highlight the pure, delicious flavor of the foods.
- Cut Down Fats & Calories: Reduce calories and fat since no frying, even no oil used.
- Various Sizes: There are crock pots of various sizes, as large as 8 liters and as small as 2 liters to choose from depending on the volume you serve.
I’m here to help you minimize the mistakes that you may have when cooking a slow cooker’s meal! Check out to see if you ever stew the expensive cuts!
FAQs
For today’s modern citizens, the crock pot is a common utensil. Will the crock pot inserts adapt to all kinds of heat? True, but not all, and there are more things before you put your delicious meal in the oven. No more hassle!
Crock Pot & Oven, Join Hands For Your Convenience!
You can comfortably place the crock pot in the oven if you know the safety rules to protect your utensils and yourself. A note for you about the leftovers in the removable insert, even if you take your dishes out of the oven, the insert will still be hot, and if you don’t pay attention, the foods inside are very likely to burn.
Are you all clear about the notes and guidelines before the journey of your crock pots into the oven? It’s convenient when paring oven and crock pots, the outcomes soon attract your family and friends in seconds.
Kindly share my review with your teams, I hope you all take these awesome things and notice that the lids are not available with high heat tools. Anything you need me to remind them? Write to me in the comment, my dear!
