Category

Please choose the categories you’d like to see classes from.

  • Italian Bread for Beginners

    with Amy Riolo

    04/30/2016
    1:30 PM - 4:30 PM

    This series is meant to inspire a passion for homemade Italian bread. By teaching historical information about Read More...

    Add to cart

  • Latin Cooking for Couples

    with Daniela Hurtado-Castro

    04/30/2016
    6:30 PM - 9:30 PM

    Registration is for 1 couple (two people). Peruvian Ceviche; Arroz Amarillo (Yellow Spanish Rice); Picadillo Cubano (Ground Beef Read More...

    Read More

  • P/C Spring Brunch

    with Stephanie Barrett

    04/30/2016
    9:00 AM - 12:00 PM

    Registration is for 1 Parent and 1 Child (aged 9-12). Kid-Made Granola-Yogurt Parfaits; Spring Vegetable Frittata; Cheesy Corn Read More...

    Read More

  • P/M Breakfast

    with Jordan Chacon, Emily Worth

    04/30/2016
    1:30 PM - 4:30 PM

    Registration is for 1 Parent and 1 Munchkin (aged 5-8). Tex Mex Breakfast Burrito; Silver Dollar Pancakes with Read More...

    Add to cart

  • Sicilian Classics

    with Stephanie Barrett

    05/14/2016
    1:30 PM - 4:30 PM

    Let's enjoy la bella vita while making these Sicilian classics! Pasta con Gamberi e Pesto di Pistacchi (Pasta Read More...

    Add to cart

  • Knife Skills

    with Sandy Patterson

    05/14/2016
    9:00 AM - 12:00 PM

    Whether a veteran cook or just beginning, everyone can use some basic knife skills. Class includes demonstration Read More...

    Add to cart

  • Porkalicious

    with Brian Patterson

    05/14/2016
    6:30 PM - 9:30 PM

    Which would you rather eat? A pig raised in a crowded room on a grain diet, Read More...

    Add to cart

  • Spring Soups and Salads

    with Nichole Ferrigno

    05/18/2016
    6:30 PM - 9:30 PM

    It's time to lighten up as the temperatures start warming up. French Lentil Salad with Bacon, Goat Cheese, Read More...

    Add to cart

  • Peru: Heart and Soul

    with Daniela Hurtado-Castro

    05/21/2016
    1:30 PM - 4:30 PM

    Born and raised in Peru, Chef Daniela teaches you how to make these dishes in the most Read More...

    Add to cart

  • Spring Fine Dining

    with Paul Schneider

    05/21/2016
    6:30 PM - 9:30 PM

    Celebrate the season with the finest of dinners. Swiss Chard, Feta and Sundried Tomato Potstickers; Portobello Mushroom and Read More...

    Read More

  • Sweet Treats from Portugal

    with Stephanie Barrett

    05/21/2016
    9:00 AM - 12:00 PM

    In Portugal, it seems like there is a bakery with delicious sweets on every block in every Read More...

    Add to cart

  • Kids Cupcakes

    with Jordan Chacon, Emily Worth

    05/21/2016
    9:00 AM - 12:00 PM

    Who doesn't love a beautiful cupcake? Open to Kids aged 9-12 years old only. Learn to pipe buttercream Read More...

    Read More

[shareaholic app="share_buttons" id="7292054"]
Top