I love to discover different types of raspberries because all of them are fascinatingly delicious. Raspberries have long been a very popular fruit, but not many people know how many varieties there are. The answer may surprise you.
By reading this article, you can expand your knowledge about every aspect of raspberries. You can use this information to choose the best types of raspberries for your recipes. If you want to plant raspberries, this article can also help.
The Impressive Health Benefits Of Raspberries
Perhaps I don’t need to say much about what raspberries are. This refreshing and delicious fruit whose name starts with R is so familiar to us.
However, not many people know about how they are beneficial to our health. In this section, I want to give you an overview of their great benefits to human health.
First of all, raspberries have high antioxidant content, which can improve your skin health. In addition, they contain omega-3 fatty acid, a substance that can promote heart health and prevent stroke.
This amazing fruit is also packed with plenty of other nutritions, such as fibers, vitamins, and minerals. They will boost your overall health.
If you are a Keto dieter, learn whether you can add raspberries to your meal!
21 Varieties Of Raspberries That Are Charmingly Tasty
Raspberries are normally classified according to their skin color. They come in 4 colors, namely black, red, purple, and yellow. Let me go through each of them and their varieties.
6 Types Of Black Raspberries You Should Never Miss
Let me first talk about black raspberries. Compared to other varieties, black raspberries have a much stronger sweet and tart taste. They are firm and have a blue or black color.
Before going to each subvariety, why don’t you take a look at the table below to get the most important characteristics?
| Types of raspberry | Characteristics |
| Black Hawk | Firm, rich, sweet, large, used to make ice cream |
| Bristol | Firm, mild, large |
| Loganberry | Medium tart, used to make wine, preserves, and pie stock |
| Dundee | Sweet, productive |
| Allen | Firm, juicy, large, glossy, sweet |
| Jewel | Rich, sweet, used to make preserves, jellies, and jam |
1. Black Hawk
Super yummy Black Hawk has a rich sweet flavor. It is large in size and firm to the touch. In addition, this hardy plant is resistant to most viruses.
When unripe, this variety has a red color. It turns to a glossy black hue when fully ripe. The fruits are firm, juicy, and have a lovely floral aroma. You can freeze them or use them to make black raspberry ice cream.
This variety has a high yield compared to other black raspberry varieties. It always ripens in mid-season.
2. Bristol
Is there anything better than a delicate, adaptable, and nutritious raspberry variety? That’s exactly what Bristol offers. It contains nutraceuticals, a substance with various health benefits, such as improvement of sleep quality, anxiety relief, and lowered risk of chronic diseases.
However, Bristol is not as hardy as other varieties. But the plants can protect themself against powdery mildew. You can get delicious Bristol raspberries 1 year after planting. You can enjoy them fresh or use them to make jams and jellies.
3. Loganberry
Perhaps this is the only black raspberry variety that is not black at all. Instead, it has a deep red color and a medium tart taste. Although loganberries are not very sweet, their distinguishing rich flavor will make you addicted to them.
Frozen loganberries are used to make jams, preserves, fruit syrups, crumbles, pie, and pie stock. This kind of fruit is also a popular ingredient in wine. Of course, you can enjoy it fresh. People in the UK enjoy fresh and canned loganberries into English sherry trifles.
Why don’t you discover the excellent taste of Loganberry?
4. Dundee
If you are looking for a black raspberry variety that can grow on poor soil, Dundee is undoubtedly the best choice. However, you should know that these plants can easily be affected by the wind, so you should look for some ways to protect them from damage.
Dundee has a dull black color which may not be as attractive as other varieties, yet it is very productive and hardy. In addition, its delicate sweet taste can win your heart. It is a popular element of muffins, pies, shortcakes, and cream.
5. Allen
With a sweet taste, firm exterior, and juicy interior, Allen is an excellent variety of black raspberries. It has the characteristics of Bristol and Cumberland raspberries.
Allen raspberries are also self-pollinated and resistant to cold weather. They normally produce crops in July. The fruits come with glossy black skin and large size, which look super appealing. They can enhance the flavor of your desserts.
6. Jewel
Jewel is my favorite raspberry variety. It is also among the best types of raspberries in the world. The raspberries are rich and sweet. Their medium or large size is also very amazing. In addition, they are very attractive with glossy black skin.
This type of raspberry is not only delicious but also has a lot of applications. You can use it to make preserves, jellies, and jams. Adding these raspberries to your baked desserts is also a great idea. They are a perfect companion of pancakes.
In addition, since they have very few seeds, you can use them for canning.
Jewel has phytonutrients and other substances that can help you fight certain diseases, such as cancer.
Do you want to know how delicious Jewel raspberries are?
8 Charming And Mouth-Watering Types Of Red Raspberries
I love red raspberries a lot because they are incredibly sweet and beautiful. They are a must-have ingredient in desserts. Now, look at this table to learn their most outstanding characteristics.
| Type of red raspberry | Characteristics |
| Heritage | Large, mild, firm |
| Canby | Firm, juicy, flavorful |
| Prelude | Juicy, sugary, rich, used as a dessert flavoring |
| Amity | Sweet, firm, juicy, used in salads, desserts, and oatmeal |
| Latham | Medium, sweet, firm, used to make jams and jellies |
| Boyne | Medium, rich, sweet, used in making jams and cereal |
| Bababerry | Sweet, firm, large, adaptive to warm and cold weather |
| September | Sweet-tart, used to make pies and preserves |
7. Heritage
I love to taste large-sized raspberries with a heavenly flavor. In this respect, Heritage is my favorite one. It has a delightful bright red color, mild taste, and a firm texture. Though a luxurious variety, Heritage lives well in poor soil. You just have to ensure proper drainage.
The harvesting season of this raspberry type is in fall and summer. But the raspberries produced in the fall crop are more delicious than those collected in the summer crop. The growing zone for this variety ranges from 4 to 8.
Regarding the uses, Heritage is very versalite. You can eat it fresh, freeze it or use it to make jams and jellies.
You will get a lot of helpful information about growing Heritage raspberries.
8. Canby
Canby raspberry is a versatile variety.
Another self-pollinating variety of black raspberry is Canby. It is firm, juicy, and very flavorful. With thornless canes, Canby is relatively easy to pick. It is quite large in size and is best grown in zone 3-8. Make sure it is protected by a fence or wall.
Given these amazing features, Canby is perfect for enjoying fresh or cooking. You can also find it in the canned form. Freezing those ruby red berries for later is also a popular choice.
9. Prelude
Preclude is also a fantastic red raspberry variety to use in desserts, especially jam. It has a beautiful coral red color that will brighten up your dish. It is sugary, rich, and juicy, which makes a perfect dessert flavoring.
This amazing raspberry is self-pollinating. The plants produce delicious prelude raspberries in summer and fall. Those harvested in fall are usually bigger than those produced in summer. Another wonderful thing about this variety is its excellent resistance to the Phytophthora root rot disease.
10. Amity
Fans of large raspberries have another great choice, which is Amity. It has a unique sweet flavor and the typical firm and juicy texture that is hard to resist. People use it in salads, jams, fresh and baked desserts. Preparing those juicy raspberries as yogurt and oatmeal toppings is also great.
You can easily recognize Amity by its distinctive dark red color. The best thing about Amity is that the plants produce 2 crops in 1 season.
11. Latham
Latham comes in fresh, frozen, and canned form. It has a medium size and an amazing sweet taste, and a firm texture that is ideal for making jams and jellies. This is an upright, cold-hardy, and self-fruitful variety.
You can collect Latham in mid-summer. The plant is adaptable to a lot of growing conditions, from 2 to 8. It is a great idea to add it to your breakfast during summertime.
What should be noted about Latham is that it may attract a lot of insects such as aphids, bud mites, and leafhoppers. You should also watch out for viruses such as raspberry spur light, raspberry cane blight, and raspberry rust.
12. Boyne
Boyne is a medium-sized type of red raspberry that is available from summer to winter, thanks to its ability to withstand low temperatures. When ripe, it has a gorgeously deep red hue and a rich sweet taste accompanied by a seductive aroma of tasty fruits.
This variety is perfect for making jam and cereal. Just by freezing those fragrant berries, you can keep them fresh for months and use them in any dessert.
13. Bababerry
Firm-fleshed Bababerry has a classic sweet taste of red raspberries that everyone loves. Both the fruit and the plant are large. Its plant can be at most an inch and a half in length.
With the ability to stand against both extreme cold and warm weather, Bababerry raspberries can be grown anywhere. But pay attention to the time. The plants produce the highest number of raspberries in June.
When it comes to culinary uses, this variety of red raspberry is best for eating raw or in canned form. You can also freeze it.
14. September
Your kids will probably love September raspberry, a juicy variety with an incredibly sweet-tart taste. To get the strongest flavor, you should pick this variety in September, especially in the northern US states. In the Southern region, it is ready in August.
September raspberries are adaptive to freezing temperature, so feel free to freeze them if necessary. Eating fresh is always the best way to enjoy it. You can also use it to make pies and preserves.
3 Types Of Yellow Raspberries That Will Please Your Taste Buds
Yellow raspberries look like little suns. Are you curious about how many varieties there are and what is special about them? Firstly, take a look at this table to learn their most distinguishing features.
| Types of yellow raspberries | Characteristics |
| Amber | High-quality, large, stable |
| Golden Summit | Sweet, medium and large, everbearing |
| Fall Gold | Large, flavorful, everbearing, used to make preserves |
15. Amber
Amber raspberries are best known for their large size, stable plants and high-quality taste. Their flavor is more delicious than other yellow raspberry varieties. People often say that their taste is very similar to that of red raspberries. They are often collected in late summer.
This variety has the best taste when it turns from yellow to an alluring apricot color. That is when it is fully ripe.
16. Golden Summit
Golden Summit is classified as an everbearing raspberry, meaning that it can yield crops twice per year. Normally, the raspberries can be harvested right in the first year. If you want to have a bigger crop next year, prune the old canes in early spring by cutting each down an inch from the ground.
This variety has a tropical sweet taste that is incredibly refreshing. It comes in medium and large sizes with an attractive golden color.
Do you want to know if golden summit tastes better than red raspberries?
17. Fall Gold
This variety of yellow raspberries has an excellent, flavorful taste and large size that will seduce even pickiest eaters. It is also an everbearing raspberry, producing crops in late spring/ early summer and fall, with the latter as the best season.
Fall Gold raspberries are most commonly used to make preserves. The plant lives well in freezing conditions. Since this variety can be harvested in spring, you can use its berries to make your favorite spring sweet treats.
You will most frequently see Fall Gold raspberry in the East and Midwest regions, where it is the most famous cultivar.
4 Types Of Purple Raspberries You Will Definitely Love
Who doesn’t love the dreamy color of purple raspberries? When I first saw them, I was stunned by how beautiful and delicious they were. Let me introduce to you my favorite varieties. This table will give you an overview of them.
| Types of purple raspberries | Characteristics |
| Royalty | Large, cold-hardy |
| Sodus | Rich and tart, ripen late, used to make pies |
| Brandywine | Tart, soft, used to make jellies and jam |
| Clyde | Sweet, shiny, firm, disease-resistant |
18. Royalty
Some people consider Royalty as a variety of red raspberry, while some classify it as a type of purple raspberry because it has a soft purple color. Both ways are correct since it is a hybrid between red raspberry and purple raspberry created by the Cornell Research Foundation.
Royalty has the deliciously fresh and sweet taste of red raspberries and the large size of purple ones. Notably, it is the sweetest purple raspberry variety.
Besides raw consumption, you can use Royalty raspberries to make jams, jellies, and juices. The best thing about this variety is that it is highly productive and can endure cold weather.
Explore the wonderful taste of Royalty raspberries now!
19. Sodus
In America, when you approach the purple raspberry section, you mostly find Sodus raspberry. It has a rich and tart taste that is ideal for making pies. Sodus raspberries often ripen later than red and other purple varieties.
20. Brandywine
With a mouth-watering tart flavor and soft texture, Brandywine is an excellent ingredient in jams, jellies, pies, and cakes. When you use it to make pies and cakes, its color turns from purple to bright red. Those raspberries can also be used to make spirits, such as wine.
Brandywine is not a natural type of raspberry. It was created at Cornell University as a cross between red raspberry and black raspberry. The result is an insect-resistant variety that can adapt to most growing conditions.
21. Clyde
Clyde is among the biggest raspberry varieties, which are often ready in mid-season. It has a sweet taste as well as a shiny look and firm texture. If you want to plant purple raspberries in your garden, Clyde is a great choice since it can stand against most diseases.
How To Pick And Store Raspberries Properly?
I have introduced you to the characteristics of many different types of raspberries. But I haven’t talked about picking and storing them to get their best taste. Keep reading for useful tips about that!
The first step is to pick the perfect raspberries. You should choose those that have a bright and lively color. You should check the bottom of the package carefully. If there is any mold or moisture, the raspberries are not fresh.
If you already wash the raspberries, use them immediately. If you want to keep the fruits longer, put them in the coldest place of the fridge without washing them. Any moisture will cause them to spoil quickly.
The best way to keep raspberries longer is to freeze them. You should wash them first, then use some paper towels to dry them. Next, arrange them on a cookie sheet and put the sheet in the freezer. With this method, you can keep them fresh for up to 1 year.
Picking and storing raspberries are just an easy task with this instruction.
4 Refreshing Raspberry Recipes To Smooth Your Sweet Tooth
Raspberries are a very common ingredient in desserts. Let me show you some dishes that you can make with raspberries. After reading through these recipes, I am sure that you will want to try them right away.
1. Raspberry Jam
To make delicious raspberry jam for serving with toast, bars, and scones, you only need raspberries and sugar. You can take this chance to use up your frozen raspberries.
2. Raspberry Jelly
Raspberry jelly is always my favorite raspberry recipe. I often serve it as a dinner dessert. Its sweet and fruity taste and melt-in-your-mouth texture is so yummy. You can use this kind of jelly to make all kinds of desserts.
3. Raspberry Cake
Raspberries are often used as a topping for cakes. But how about making a sweet cake that is full of raspberry flavor? I bet that I would be incredibly delicious. This dessert is a wonderful treat to include white chocolate. Its distinctive sweet taste will boost the flavor of your cake.
4. Raspberry Pie
If you are looking for a dessert that can please the crowd, raspberry pie is a great choice. It features a soft crust filled with delicious fresh raspberries or raspberry jam. And, you can use frozen raspberries, too. Its intense sweetness will make everyone addicted to it.
What About Trying These Types Of Raspberries Now?
After reading about plenty of raspberry varieties, I bet that your mouth is watering right now. This is the best time to try them. If you have picked your favorite, go straight to the market to get them for eating fresh or adding to your dishes.
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