32 Vegan Cookies to Brighten Your Christmas

Vegan Christmas cookies will take your next Christmas season to a new high. In just a few minutes, your cookie platter will be full of attractive and delicious sweets. You can make these baked goods to enjoy, to please your cookie cravings, or utilize them as a gift.

After walking through this article, you will know more about this interesting dessert all over the world. Not only suitable for serving at Christmas, but these treats are also perfect at any time of the year. Give them a chance to keep your taste buds happy!

Bring Warmth To Your Family With Vegan Christmas Cookies

As you know, cookies are an indispensable part of the Christmas holidays. Imagine how bland your Christmas will be without these delectable vegan cookies. Don’t miss these ideas below unless you want that to happen.

1. Melomakarona (Greek Christmas Honey Cookies)

Total time: 35 minutes.

One of the most delicious butter-free cookies for Christmas, Melomakarona is a classic Greek cookie made with walnuts, cashew butter, oat flour, and maple syrup.

For those unfamiliar with cashew butter, it is a smooth and creamy spread made from cashews, so it isn’t a dairy product like butter. Therefore, you can count on these cookies when following a vegan diet.

These Greece-made cookies are not only incredibly tasty but also bursting with flavors. While orange juice gives them a citrusy note, brandy adds a fruity and subtly sweet taste to your treats, making them more addictive than ever.

2. Vegan Coconut Macaroons

Total time: 40 minutes.

Have you ever heard about Macaroons? It is a small cake or biscuit originating from Italia. If you are a coconut lover, give these Vegan Coconut Macaroons a chance to brighten up your Christmas.

You should use unsweetened shredded coconut instead of others because this ingredient plays a key role in improving the texture of your cookies.

Whipping up aquafaba properly is also important to get success in this recipe. Aquafaba is the starchy liquid used as an egg white replacer. It is often made from soaking or cooking legumes, such as chickpeas.

To make aquafaba faster, you should make use of apple cider vinegar. This component also helps your whipped aquafaba stay strong longer. If aquafaba is prepared well, your cookie results will get a perfectly moist and chewy texture.

3. Vegan Gingerbread Cookies

Total time: 30 minutes.

When speaking of adorable cookies for Christmas, it’s a must to talk about Vegan Gingerbread Cookies. You will fall in love with these delicious and perfectly sweet cookies after taking the first bite.

Ginger powder, cinnamon, applesauce, and molasses come together to provide a depth of flavor to this recipe. Not only are they vegan, but these cookies are also perfect for a gluten-free diet that you should try.

The pairings for these festive sweets are unlimited. You can serve them with a cup of coffee, chocolate, or even a glass of milk. Just choose the best one and enjoy your Christmas.

Want to learn how to make these Vegan Gingerbread Cookies? Check this tutorial!

4. Vegan Butter Cookies

Total time: 40 minutes.

Mentioning Christmas dessert, nothing associates more closely with this wonderful holiday than these Butter Cookies. Rich, buttery, and melt-in-your-mouth, these cookies are worth being your priority dessert for Christmas.

To make these cookies, you need to prepare only some simple ingredients such as aquafaba, vanilla extract, vegan butter, and other things. They are crisp and not too sweet, with a golden-brown color after baking.

If you want a more beautiful Christmas exchange gift, you can decorate these baked goods with a single candied cherry or colored sanding sugar before baking.

5. Vegan Chocolate Chip Cookies

Total time: 20 minutes.

As a diehard fan of chocolate, you must know about chocolate chip cookies. This Vegan Chocolate Chip Cookies recipe will bring you the best vegan version of these treats, with a taste almost similar to the traditional ones.

But wait, is chocolate really vegan-friendly? Well, although some chocolate variants contain dairy products, the chocolate chips used in this recipe are the vegan type.

To make these cookies, you should create the dough with vegan butter, flour, applesauce, and baking powder. Unsweetened applesauce gives your cookies a tangy and mildly sweet taste even without the added sugar.

Your sweets should be crispy on the outside and gooey on the inside. However, when you take them out of the oven, they will be soft. Therefore, 10 minutes are necessary to help your baked goods cool and firm up.

Follow this guide to have tasty homemade Vegan Chocolate Chip Cookies.

6. Vegan Danish Butter Cookies

Total time: 35 minutes.

There is nothing more suitable than preparing these Vegan Danish Butter Cookies for a wonderful Christmas gift. They are scrumptious and beautiful enough to win over your beloved ones.

Known for one of the most classic Christmas cookies in Denmark, these cookies are also called Vaniljekranse in Danish, which translates into “vanilla wreaths”.

You might think that because this recipe includes butter, it can’t be vegan. Don’t worry because this delicacy is created with vegan butter, which is a plant-based substance with the total absence of dairy.

7. Vegan Funfetti Sugar Cookies

Total time: 40 minutes.

Adorned with colorful sprinkles, these Funfetti Sugar Cookies have perfectly crispy edges and a fluffy interior. To make these cookies, you are going to need a few specific ingredients such as vegan butter, vanilla extract, non-dairy milk, and sprinkles.

These delicious cookies are very easy to make. All you need to do is to create the dough, shape your cookies, and bake them.

However, when you add the sprinkles to the dough, remember to use a wooden spoon to fold them. This step helps these sprinkles fix in the dough and don’t stick out. Remember that you shouldn’t use oil to replace butter or sugar if you want to get the best cookies.

8. Vegan Linzer Cookies

Total time: 40 minutes.

These vegan Linzer Cookies will be the star of your cookie tray. This is my promise! These shortbread-like sandwich cookies are named after the Linzer Torte, a delectable variety of Australian cookie that originated in Linz.

The inclusion of jam provides your baked goods with a beautifully colorful layer in the middle of each cookie. For this ingredient, you can choose your favorite types of jam, such as redcurrant, raspberry, or apricot. Each one will bring your cookies a distinctive, lovely flavor.

A cup of coffee or tea is the best partner for these cookies. Moreover, you can make these light and crumbly cookies all the time and store them for several months to enjoy. Don’t hesitate to spend 40 minutes making your holiday favorite.

You will master making Vegan Linzer Cookies when following this guide.

9. Vegan Double Chocolate Chip Cookies

Total time: 20 minutes.

Compared to vegan chocolate chip cookies, this Vegan Double Chocolate Chip Cookies recipe uses cocoa powder instead of flour, loading more chocolaty flavor to your delight. Moreover, this ingredient also helps to enhance the texture of your baked goods.

Interestingly, these soft and chewy cookies are good for Valentine’s Day and perfect for a Christmas holiday.

Unlike other types of baked goods, you should remove these cookies out of the oven when they are still underbaked and let them cool for a few minutes. This step will help them firm up and acquire the best quality texture.

Don’t be confused when your prepared chocolate dough is a little wetter than regular cookie dough: it contains more chocolate. Therefore, this phenomenon is normal and doesn’t affect the deliciousness of your holiday treats.

10. Vegan Chocolate Crinkle Cookies

Total time: 27 minutes (excluding 3 hours of chilling time).

Chocolaty, irresistible, and addictive are something you can describe when someone asks you what these Vegan Chocolate Crinkle Cookies are like. They are soft, fluffy, and moist – a perfect choice to upgrade your holidays.

Consisting of flax seeds, these tasty dairy-free cookies boast a lot of health benefits, such as improving digestion and relieving constipation. It also adds a slightly nutty note to your loved sweets.

This recipe utilizes vanilla extract. However, if you love a sweet dessert with a citrusy taste, just replace this ingredient with orange extract or go for peppermint extract for a more cooling flavor.

11. Vegan Christmas Cookies

Total time: 17 minutes.

Within 17 minutes, you will have the perfect festive cookie treats to treat your family. It’s unbelievable, right? But these Vegan Christmas Cookies will help you make the impossible possible.

Oat flour and almond flour are responsible for loading the healthy nutrients into these baked goods. If you don’t have oat flour, you can grind whole oats in a blender to take this ingredient.

Regardless of whether you are following a gluten-free or vegan diet, they are your ideal choice.

While pistachio and white chocolate chips add a mild and slightly sweet hint to your cookies, dried cranberry offers a characteristic tart flavor to them. These chewy baked goods will satisfy your sweet tooth as soon as you take a bite.

12. Vegan Shortbread Cookies

Total time: 20 minutes.

Have you ever tried a classic cookie from Scotland before? Get a taste of Scotland with these Vegan Shortbread Cookies right now! Pair with a cup of coffee or tea to make your taste buds happier.

Shortbread used to be exceedingly expensive, so people had to save them for Christmas or special occasions like weddings. According to Scottish tradition, a shortbread was broken over the bride’s head before she entered her new home.

These cookies are buttery and delicious, with only some easily accessible ingredients such as vegan butter, powdered sugar, flour, and vanilla extract. Surprising or not, there’s nothing easier than making these sweets to celebrate the holiday season!

These cookies turn out with a very special appearance, but it’s very easy to shape. Just shape the dough base into a brick. Before baking, you need to cut it into small slices and prick them with a fork. Your brown cookies will be complete after 10-12 minutes of baking.

13. Vegan Hazelnut Cookies

Total time: 35 minutes (plus 1 hour of chilling time).

These Hazelnut Cookies are inspired by a Christmas cookie originating from Australia called Nusstaler (chocolate-dipped hazelnut cookies).

“Nuss” means nut and “taler” is a German spelling of Thaler, an ancient silver coin, referring to the cookies are made from nuts and shaped like a coin.

Hazelnuts, plain flour, vegan butter, and flaxseeds come together to create these Vegan Hazelnut Cookies. Instead of hazelnuts, you can make use of almonds or walnuts in this recipe.

Do you love the flavor of chocolate? If yes, don’t be afraid to dip half of each of your baked cookies into melted chocolate. Otherwise, you can add a twist by coating the dough logs with cocoa before baking. Anyway, each version will give you a new experience.

14. Vegan Thumbprint Cookies

Total time: 35 minutes.

When your sweet cravings strike, give these Vegan Thumbprint Cookies a chance to satisfy your indulgence. These cookies are the perfect blend of the sourness and sweetness adorned by the jam in the center of each cookie.

Bring these sweets home with just a few simple steps. First of all, you should beat your vegan butter in a stand mixer until creamy. Add sugar and flour one at a time until you obtain a smooth dough.

After rolling the dough into balls, you can see cracks appear. It’s normal, but if you don’t like them, you can use your hands to smooth them out.

You can also use your fingers or a teaspoon to make the indentations for your cookies. The final step is to add your sweet jam and bake them for about 13-15 minutes. Let’s enjoy your wonderful dessert!

If you want to make these Vegan Thumbprint Cookies, follow these instructions right now.

15. Vegan Pecan Snowball Cookies

Total time: 20 minutes.

Pecans are always a nice complementary ingredient to baked goods thanks to their high-fat content, sweet taste, and creamy consistency. With these outstanding features, your cookies have a characteristic fluffy and buttery texture.

Furthermore, cinnamon also gives your baked goods a sweet and woody flavor with a hint of citrusy, making them more irresistible than ever.

Without a snowy powdered sugar coating, there are no snowballs, right? Therefore, keep in mind to roll your cookies in powdered sugar for a beautiful coating. These treats are a favorite bake for Christmas, but you can enjoy them at any time of the year.

16. Vegan Spanish Chocolate Polvorones

Total time: 50 minutes.

Polvorones are heavy and crumbly cookies from Spain made with flour, milk, and nuts. In this vegan version, you will make a fun twist by adding cocoa powder to enhance the perfectly chocolaty flavor of these cookies.

All you need to complete these Christmas treats are buckwheat flour, oat four, cocoa powder, and maple syrup. The addition of sesame seeds also gives your baked goods a nutty and slightly sweet taste and makes them more attractive.

17. Vegan Gingersnap Cookies

Total time: 29 minutes.

Every Christmas cookie platter needs some delectable and easy-to-make cookies like these Vegan Gingersnap Cookies. The word “gingersnap” is probably derived from the German or Middle Dutch word snappen, which means “to seize quickly”.

At the same time, the cookies are very crisp and will produce a snapping sound when you take a bite, suggesting another origin theory. These cookies will score a big win because they are adequately sweet, suitably spiced, and decorated with a beautiful spackle of sugar.

With the perfect blend of warm spices such as cloves, ginger, and cinnamon, these incredibly tasty baked goods are ideal for warding off the bleak winter days throughout the Christmas season.

Moreover, if you are looking for a make-ahead treat, these sweets are perfect for you. All your need to do is prepare the dough and shape it into balls. Bake them right away or store them in the freezer will help them ready any time you want.

18. Vegan Cranberry Orange Shortbread Cookies

Total time: 1 hour 2 minutes (including 30 minutes of chilling time).

A Christmas holiday will be incomplete without these Vegan Cranberry Orange Shortbread Cookies. From its name, you can guess that cranberries and oranges are the main flavor boosters of these treats.

They blend perfectly with a vanilla base, resulting in light and chewy cookies with a sweet, tangy, and buttery flavor. You can enhance the warmth and freshness of these shortbread cookies with a cup of coffee or tea. This match will satisfy your hard-to-please taste.

19. Vegan Peanut Butter Blossom Cookies

Total time: 25 minutes.

Want to find a delicious yet attractive Christmas exchange gift? Tell me the reason why these Vegan Peanut Butter Blossom Cookies are the best choice after learning this recipe. They are sweet, chocolaty, and flavorful.

Often coming out with a Hershey’s Kiss (pieces of chocolate with a distinctive conical shape) in the traditional version, these cookies contain a square of dairy-free chocolate in the middle to make them ideal for a vegan diet.

Moreover, the peanut butter in the base offers these cookies a nutty taste. Cane sugar not only adds these cookies a naturally sweet hint but also provides them with a smokier and richer flavor due to the molasses content.

Enjoying these baked goods once will induce you to extend your time in the kitchen.

Check these step-by-step instructions for the best Vegan Peanut Butter Blossom Cookies right away!

20. Vegan Peppermint Candy Canes Cookies

Total time: 53 minutes.

Who can resist the Candy Cane Cookies with a delicate balance between sweet and minty during a warm Christmas season? Dipping these colorful cookies in a cup of coffee or hot chocolate will make them a killer combo for your taste buds.

After forming the smooth dough, you should divide it into two parts and add red food coloring to one part. Shape your cookies by rolling them into ropes, putting them next to each other, and twisting. It’s very easy to have an attractive cookie shape, right?

Crispy on the outside, and chewy on the inside, these yummy cookies will bring you feelings of nostalgia. This recipe uses peppermint extract, but you can replace this with almond extract to remove this minty flavor.

21. Vegan Cranberry Brown Sugar Cookies

Total time: 20 minutes.

Vegan Cranberry Brown Sugar Cookies are another must-try cookie delicacy in Christmas celebrations. Although this recipe contains a variety of ingredients, it only takes you minimal effort.

What you need to do is combine your prepared components and bake your cookies until they turn golden brown. Who wants to skip a quick and simple recipe like that? Never forget to make the orange glaze for drizzling over your baked goods.

While the combination of cinnamon, nutmeg, and cloves gives your sweets a warm feeling, orange juice adds a citrusy and refreshing flavor. It’s not far from the truth to call these cookies an explosion of flavors.

22. Vegan Monster Cookies

Total time: 30 minutes.

Are you curious about the interesting name of these cookies? The reason people call them a monster is because of the special flavors and textures they possess, like Frankenstein. The ingredients included have numerous flavors and textures but still provide a perfect blend.

The monster cookie dough is made with vegan butter, oatmeal, chocolate chips, and vegan multi-colored candies for decoration. These cookies are usually thick, chewy, and healthier than the traditional version.

The inclusion of peanut butter gives your cookies a nutty-tasting note. On the other hand, the mash-up of cinnamon and brown sugar boosts the sweet flavor of your baked goods. If you don’t try these wonderful festive treats this Christmas, then when?

Take a look at this guide to making delicious Vegan Monster Cookies!

23. Vegan White Chocolate Cranberry Cookies

Total time: 40 minutes.

Here is another perfect combination of chocolate chips and cranberries. If you have to choose one word to describe these delightful treats, I think no word is more suitable than “flawless”.

They appear with a buttery and thick texture. White chocolates don’t contain any cocoa solids like other chocolates, helping to boost the sugar content in these Vegan White Chocolate Cranberry Cookies to create a balance of sweet and tart.

For the best baked goods, you should give them enough space on the baking sheet. This will keep your sweets from sticking together as they spread during baking.

These cookies are perfect for the winter season, especially the Christmas holiday because they will make you forget the cold outside and enjoy a cozy Christmas atmosphere with your family.

24. Vegan Cranberry Pistachio Biscotti

Total time: 2 hours.

Biscotti is a classic cookie from Italia with a crunchy texture. If you have never heard about this twice-baked cookie, then you are in for a real treat! And this Vegan Cranberry Pistachio Biscotti is an interesting version of Biscotti.

Something you need to prepare for this challenge is wheat flour, applesauce, craisins, and pistachio nuts. After getting a moist dough base, you will go to the oven twice. That’s also the reason why this recipe requires more time than others.

Keep in mind that both the temperature and the time will vary in 2 bakes. For the first time, you need to shape your dough into a log and bake for 30 minutes at 300 degrees F. After that, let them rest for approximately 10 minutes.

Continue to bake your biscotti the second time. Before baking, you need to cut the baked log into thick slices. Baking them at 275 degrees F until crispy is the final step. Now your biscotti is ready to enjoy with a cup of tea.

25. Vegan Snickerdoodle Cookies

Total time: 25 minutes.

If Christmas is slowly coming to an end and you still don’t have these Vegan Snickerdoodle Cookies on your table, that’s a big omission. As you know, Snickerdoodles are a traditional American cookie, whose vegan version won’t disappoint you.

Coming with a cracked exterior, these yummy baked goods are soft, chewy, and perfectly sweet. These tasty cookies illustrate the cozy Christmas spirit with a touch of sweet cinnamon, creamy vegan butter, and plant-based milk.

The addition of cream of tartar is an indispensable component in these snickerdoodle cookies. Your baked goods can’t achieve the best texture and the signature semi-sweet and savory taste without this ingredient.

However, if you don’t have it, you can use the combination of baking powder and baking soda as an alternative ingredient.

The easiest and quickest way to make Vegan Snickerdoodle Cookies is here.

26. Vegan Gingerbread Truffles

Total time: 20 minutes.

With the nice combination of spicy ginger, sweet molasses, and a little warm flavor from cinnamon, allspice, and cloves, these Vegan Gingerbread Truffles will be gobbled up in no time!

When preparing these sweets, you should start by mixing all the ingredients to obtain a crumb-like consistency. The final step is to roll this mix into small balls and place them in the freezer for about 20 minutes.

You can enhance your experience by dusting these truffles into cocoa powder or coating them in melted chocolate. I think you should try both variations because they are all great to brighten up your Christmas day.

27. Vegan Cinnamon Cookies (Zimtsterne)

Total time: 53 minutes.

Do you want to enjoy the Christmas atmosphere in Germany? These Vegan Cinnamon Cookies, also known as Zimtsterne, originating from Swabia, Germany, which means “cinnamon stars”, will help to make your dream come true.

Coming out as a typical star-shaped delicacy, they are pretty, palatable, and plant-based. What you need is cinnamon powder, almonds, and hazelnuts.

Moreover, a touch of lemon juice gives your German-themed Christmas cookies a little tart flavor.

Remember to prepare a creamy frosting with plant-based milk and powdered sugar for your cookies. Without this layer, your baked goods can’t get the best taste.

28. Vegan Italian Rainbow Cookies

Total time: 5 hours (including 4 hours of resting time).

Have you ever heard about Tricolor cookies, Seven-layer cookies, or Italian flag cookies before? Yes, all of them are familiar names used to refer to these Italian Rainbow Cookies.

As their name suggests, you can easily guess that these sweets come out with 7 layers (including 3 layers of cake, 2 layers of melted chocolate, and 2 layers of apricot jam).

Although it seems so complicated, you just need to bake 3 layers of cookies first, then spread jam between them right after taking them out of the oven.

Let them rest in the fridge for 4 hours and pour melted chocolate over them. Your sweets are complete and ready to serve.

29. Vegan Rum Balls

Total time: 15 minutes.

If you are not in the mood for baking but still crave a sweet dessert, Vegan Rum Balls are the best choice for you. Appearing with an attractive exterior, these rich and decadent cookies only require 15 minutes from start to finish.

Let’s start with creating a mixture of ground pecans, dates, and rum extract. The inclusion of rum extract gives these cookies a sweet and earthy flavor.

Next, combine it with the melted chocolate mixture to get a thick dough. Rolling them into balls and covering them with your favorite coatings is the final step.

For the coatings, you can use cocoa powder and shredded coconut like in this recipe. However, just make your own versions by replacing them with cinnamon or vegan chocolate sprinkles. Cooking is an art, and art is creation, right?

30. Vegan Speculaas Cookies (Dutch Spiced Cookies)

Total time: 1 hour 27 minutes.

Create the winter coziness with one of the most loved cookies in the Netherlands during Christmas! Vegan Speculaas, also known as Dutch Spiced Cookies, are crispy outside as well as chewy inside, perfect for serving with a cup of coffee.

As the name suggests, these cookies are strongly flavored and spicy thanks to the combination of warm spices such as cinnamon, ginger, and cardamon.

However, if this wonderful flavor still fails to appeal to your palate, you can let the dough chill in the fridge for a few days before baking these sweets. This step will help your cookies get a richer flavor.

To achieve creative cookies, after rolling out the dough, you can utilize a simple doily pattern, an apple cutter, or even a rosemary branch to create imprints for your baked goods.

Vegan Speculaas Cookies are a wise choice for Christmas.

31. Vegan Kourabiedes (Greek Butter Cookies)

Total time: 1 hour 20 minutes.

Vegan Kourabiedes are one of the popular cookies served during the Christmas holidays in Greece. They are light, crunchy, and coated with ice sugar.

You can shape these sweets into small balls or any other shapes to satisfy your sight. Never forget to bake cookies at 350 degrees F or below because if the temperature is higher, you can’t get the best texture of cookies.

The orange zest gives your cookies a citrusy and tangy flavor. On the other hand, the addition of brandy and rosewater adds a subtly sweet note to your treats. This perfect blend results in a Greek Christmas specialty that you shouldn’t miss.

32. Vegan Red Velvet Crinkle Cookies

Total time: 27 minutes.

Although famous as popular Valentine’s Day cookies, their delicious taste and characteristic deep red color have made those cookies an indispensable part of the Christmas celebrations.

Consisting of vegan butter, flour, maple syrup, and vegan red food coloring, these sweets have a crackly sugar exterior and a chewy interior.

To have these cookies on the Christmas table, you just need to combine all the ingredients and mix them well. The next step is to shape your dough into balls and roll them in powdered sugar. After 10-12 minutes of baking, they are ready for you to win over your friends.

Let’s Brighten Up Your Christmas With Vegan Cookies

These vegan cookies are perfectly delicious and have wonderful textures. No matter what Christmas theme you are looking for, they can satisfy both your eyes and your taste buds. Make your Christmas seasons warmer and happier than ever with these tasty cookies.

Which cookies do you love most and have you ever enjoyed these sweets before? Feel free to leave a comment below to tell me what you think. If this post provides you with useful knowledge, please share it with others. Thank you and Merry Christmas!